Mixed Vegetables Recipe Amish Vegetable Recipes

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Mixed Vegetables

Simmer together in 10" skillet for 2-30 minutes. Thicken with 1/2 tsp. cornstarch in 1 Tbsp. water, if desired.

1/4 cup vegetable oil
1 cup stewed tomatoes
4 cups cubed summer squash
1½ cups diced green peppers
1 cup peas
1 cup whole kernel corn
1 cup sliced carrots
1 cup diced potatoes
1 cup coarsely chopped onions
1 tsp. oregano leaves
1½ tsp. salt
1/8 tsp. pepper
1 Tbsp. beef base

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Here's an intimate visit to the Amish home and food of 17-year-old Miriam Miller. Miriam's mom, grandma and aunts open their recipe boxes here. In addition to sharing her families favorite authentic time-tested recipes, Miriam shares childhood memories, stories, and personal details of her life as a young Amish girl. Take a walk through Miriam's life with art and stories about her home, and everyday activities. 194 pages. 5-1/2" x 8-1/2" spiral bound. Laminated cover. Double indexed.

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Authentic Amish Cooking Recipes

Sweet Satisfaction
Katie's Candy Garden

www.KatiesCandyGarden.com

Amish Pleasures

"If the Amish make it, you'll find it at Amish Pleasures."
www.amishshop.com