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Barbecued Beans

  Boil brown sugar, catsup, mustard and vinegar for a few minutes. Add onion, bacon and beans. Mix together and bake in 350° F oven for 1 hour or cook on top of stove, stirring occasionally. 2 cans (no. 2) pork and beans
1 can (no. 2) lima beans
2 medium onions
3 or 4 slices bacon (cut up)
1 c. brown sugar
1 c. catsup
2 Tbsp. mustard
2 Tbsp. vinegar

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This excellent collection of authentic Amish recipes will be a treasured addition to any cookbook collection. Includes Amish home remedies. 217 pages, 5-1/2" x 8-1/2", comb bound, illustrated.

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Authentic Amish Cooking Recipes

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