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Baked Beans

  Do not drain beans. Leave grease on bacon. Mix together and bake uncovered at 350° for 1½ - 2 hours. 1 can pork and beans
1 can kidney beans
1 or 2 cans lima beans
1/2 lb. bacon, cut in small pieces
2 diced onions, fried with bacon
1 cup ketchup
 Tbsp. mustard
1 cup brown sugar

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Here's an intimate visit to the Amish home and food of 17-year-old Miriam Miller. Miriam's mom, grandma and aunts open their recipe boxes here. In addition to sharing her families favorite authentic time-tested recipes, Miriam shares childhood memories, stories, and personal details of her life as a young Amish girl. Take a walk through Miriam's life with art and stories about her home, and everyday activities. 194 pages. 5-1/2" x 8-1/2" spiral bound. Laminated cover. Double indexed.

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Authentic Amish Cooking Recipes

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