Poor Man's Steak Recipe Amish Cooking Large Group Recipes

Mix all ingredients and press into cookie sheets. Refrigerate overnight then cut into pieces. Mix sauce with wire whip. You may either grill the meat or roll in flour and fry until brown, then layer in roasters, putting a layer of sauce over each layer of meat. Takes approx. 3 batches to serve 500 people.

50 lbs. hamburger
4 quarts cracker crumbs
4 cups milk
5 Tbsp. + 1 tsp. salt
3 Tbsp. pepper
2½ quarts onions
Sauce for meat:
17 cans cram of mushroom soup
20 soup cans water
6 cans cream of chicken soup

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When Norman and Marlena Miller, along with the entire Evart, MI Amish community, set out to compile their family favorites, they did so with a song and plenty of inspirations. And that's exactly the recipe they used for Cooking With Praise. This cookbook has a delicious spread of Amish favorites: Potato Salad, Poor Man's Steak, Tator-Tot Casserole, and Oreo Pudding, to name a few. Then there are the seven sections for those who watch their diet. Then like a good cook who adds a pinch of this and a dash of that, bringing the taste to perfection, the Millers have added hymns and inspirational thoughts throughout. Cooking With Praise is ready for your table and your guests. 450 recipes. 254 pages. Spiral bound with laminated covers. Fully indexed.
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