Gravy Amish Cooking Recipes

Melt butter in 12 qt. saucepan. Add chicken broth and enough water to fill saucepan 3/4 full. Use wire whisk to mix cornstarch and egg yolks with enough water to make a thin paste. Bring broth to a boil. Turn burner off. Stir paste into broth slowly, stirring all the time. Turn burner on again and bring to a boil again. Turn burner off as soon as it boils.

3 qt. chicken broth
1/2 lb. butter
1/2 c. chicken base
1 t. pepper
3 c. cornstarch
1 dozen egg yolks
water

To print this recipe highlight the text then print the selection.
The recipe above appears in:

Here's a chance to experience the wedding of Amish bride Miraim Miller. Relax and sip the drink served at her bridal table. Enjoy the hearty main

dishes and mouthwatering desserts served to her 500 guests. Miriam shares glimpses into the wedding as she talks about the preparation and serving of food on her special day. The icing on the cake with Wooden Spoon Wedding Sampler cookbook is that Aden's (Miriam's husband) family members have opened their recipe boxes and shared over 350 of their family favorites! Laminated cover - Spiral bound - 240 pages.

Wooden Spoon Wedding Sampler $11.95 - Add To Cart

We ship only to USA and APO/FPO addresses.