Egg Supper Dish Recipe Amish

Melt butter, add dry ingredients and last add milk. Pour over eggs and chips in layers in dish. Bake in oven at 350° F. till heated through.

3 Tablespoons butter
1/2 teaspoon dry mustard
1/4 teaspoon celery salt
1 cup crushed potato chips
2 tablespoons flour
1½ cup milk
1/8 teaspoon pepper
6 hard-boiled eggs, sliced

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