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Apple Crisp

  Mix sugar, flour, salt and cinnamon with apples. Mix well and place in a casserole dish. For topping, combine dry ingredients and rub in butter to make crumbs. Put crumbs on top of apple mixture. Bake at 350° F. for 45 minutes. Serve hot or cold. Delicious with ice cream. Can also use other fruits. 3/4 c. sugar
1/4 t. salt
1 T. flour
1/2 t. cinnamon
4 c. sliced apples
Topping:
3/4 c. oatmeal
3/4 c. flour
1/4 t. soda
1/2 c. brown sugar
3/4 c. butter
3/4 t. baking powder

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Here's a chance to experience the wedding of Amish bride Miriam Miller.  Relax and sip the drink served at her bridal table.  Enjoy the hearty main dishes and mouthwatering desserts served to her 500 guests.  Miriam shares glimpses into the wedding as she talks about the preparation and serving of food on her special day. The icing on the cake with Wooden Spoon Wedding Sampler cookbook is that Aden's (Miriam's husband) family members have opened their recipe boxes and shared over 350 of their family favorites! Laminated cover - Spiral bound - 240 pages.

Wooden Spoon Wedding Sampler $11.95 - Add To Cart

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