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"If the Amish
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Chunky Salsa
Cook first
3 ingredients together for 1 hour, then put through blender of sieve.
Add the remaining ingredients and simmer 1 hour. Put in jars and
seal.
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1/2
bushel tomatoes
1 head garlic
hot or red peppers to taste
3 T. chopped onion
8-10 green peppers
2/3 C. vinegar
1 t paprika
5 T. salt
4 T. brown sugar
2/3 C. clear jel
1 T. parsley
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The recipe above appears in:
The
Amish families in the Walnut Creek
Valley in Holmes County, Ohio share their "tastes" with you.
It's the taste of fine home cooking. In this volume you'll find
everything from simple, wholesome foods you can serve for dinner
tonight, to large quantity recipes that help you plan your next wedding
or social event. Less old-fashioned, more contemporary, describes this
one. Food preparation as it is today. These 700 authentic recipes are
gleaned from the finest kitchens in Holmes County. There are eleven
sections in this 266 page book. 5.5" x 8.5" Spiral bound with
laminated cover.
Walnut Creek Valley
Cookbook
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