Recipe Very Good Bread Amish Cooking Food Recipes

Combine sugars, salt, flour, water, and yeast. Mix together and let rise until bubbly. Add oil and bread flour. Knead down every 15 minutes for 1 hour. Shape into 5 loaves and let rise for 2½ hours. Bake at 350° F. for 30 minutes.

1/3 c. sugar
1/3 c. brown sugar
1 t. salt
3 T. flour
1 c. boiling water
2 c. cold water
2 T. yeast
3/4 c. Wesson oil
8¼ c. bread flour

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