"If the Amish
make it, you'll find it at Amish Pleasures."
| Pour boiling
water over oatmeal, salt, and honey. Let cool for about 20-30 minutes,
till just warm. Mix warm water, yeast and sugar and let stand till foamy.
Add eggs to oatmeal mixture; now add yeast mixture. Stir; add wheat flour.
Then add more white or brown flour. Bake at 425° for 5 minutes, then at
350° till done. Makes 3-4 loaves.
2 cups oatmeal
1-2 Tbsp. salt
1/2-1 cup honey (or sugar)
3½ cups boiling water
1½ cups warm water
2 Tbsp. yeast
2 Tbsp. sugar
3-4 cups wheat flour
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|When Norman and Marlena
Miller, along with the entire Evart, MI Amish
community, set out to
compile their family favorites, they did so with a song and plenty of
inspirations. And that's exactly the recipe they used for Cooking With
Praise. This cookbook has a delicious spread of Amish favorites:
Potato Salad, Poor Man's Steak, Tator-Tot Casserole, and Oreo Pudding, to
name a few. Then there are the seven sections for those who watch their
like a good cook who adds a pinch of this and a dash of that, bringing the
taste to perfection, the Millers have added hymns and inspirational
thoughts throughout. Cooking With Praise is ready for
your table and your guests. 450 recipes. 254 pages. Spiral bound with laminated covers.
Cooking With Praise
info. and/or Buy
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