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Croutons

  It seems hard to understand why people buy boxes of croutons when they are so easy to make. Cut thick slices of day-old white bread into 1/2" squares. Place in a well-buttered baking dish or on a buttered baking sheet. Sprinkle with Krazy Salt or a seasoned salt of your choice. Dot with bits of butter, and bake in a preheated 350 F. oven until light brown and crisp. These keep well in an airtight container.

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Betty Groff's newly revised and illustrated Country Goodness Cookbook is a virtual cornucopia of family recipes and home-spun anecdotes. This 326 page soft-cover edition has seasonal menus, common sense cooking, and microwave ideas.

Betty Groff's Country Goodness Cookbook $17.95. Add To Cart

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