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Cinnamon Rolls
Add yeast
to lukewarm milk. Add sugar and 1 cup flour. When cool add salt, beaten
eggs, butter, and 1½ cup flour. Mix well and let rise. Roll out and
spread with brown sugar and cinnamon. Bake at 425° F. for 8 to 10
minutes.
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2½ cups flour
1 cup scalded milk, cool to lukewarm
1 package yeast
1/4 cup melted butter
1/4 cup white sugar
1/4 cup brown sugar
2 beaten eggs
1 teaspoon salt
1 teaspoon cinnamon (more if desired)
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Amish-style main dishes to kitchen dream desserts, this on has it all.
Over 600 from-scratch recipes that
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their originality in the kitchen, share their favorites with you. This
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