Sweet Satisfaction
Katie's Candy Garden


The Breakfast Shop

Everything to Make Breakfast Special.
Amish Pleasures
Amish Gifts
"If the Amish make it, you'll find it at Amish Pleasures."

Cheese Biscuits

  Sift the flour, baking powder, salt, and red pepper or paprika into a mixing bowl. Cut in the butter with your hands or with a pastry blender. Add the milk, stirring lightly. Be sure not to over-beat. Fold in the cheese and Worcestershire sauce. When completely blended, turn onto a well-floured board. Roll out to 1/2" thickness. Cut with a floured cutter, or with a floured knife. Brush tops with beaten egg and place on buttered baking sheet.  Bake in a preheated 450 F. oven for 14 minutes until golden brown.
  These keep well for several days stored in the refrigerator in an airtight container.
  Variation: Sprinkle poppy seeds, celery seeds, or sesame seeds on top.

Makes 36 (1" biscuits or 18 (2") biscuits

3 c. flour, sifted before measuring
5 t. baking powder
1 t. salt
1/4 t. ground red pepper or paprika
3 T. butter
1 c. milk
1 c. grated Cheddar cheese
1 t. Worcestershire sauce
1 egg, well beaten
poppy, celery, or sesame seeds (optional)

To print this recipe highlight the text then print the selection.
The recipe above appears in:

Betty Groff's newly revised and illustrated Country Goodness Cookbook is a virtual cornucopia of family recipes and home-spun anecdotes. This 326 page soft-cover edition has seasonal menus, common sense cooking, and microwave ideas.

Betty Groff's Country Goodness Cookbook $17.95. Add To Cart

 We ship only to USA and APO/FPO addresses.





Authentic Amish Cooking Recipes

Web Design by CBM, Inc.
Secure Ordering

VeriSign Fraud Protection

Privacy Policy
Tel# 484-722-8259

Copyright 1997-2008 by
Amish Pleasures, Inc. All rights reserved.