"If the Amish
make it, you'll find it at Amish Pleasures."
Old Fashioned Lemonade
4 of the lemons and reserve the juice. Slice the remaining lemons
1/4" thick. Using a wooden mallet or old-fashioned potato masher,
press the sliced lemons into 1/3 cup of the sugar, in the container in
which the lemonade is to be served. Allow the slices to stand in the
sugar for 15 minutes. Add the water, the lemon juice, and the remaining
sugar. Stir until the sugar is dissolved. Add the ice cubes and grate
nutmeg over the top. Garnish with sprigs of fresh mint.
Makes 1¼ gallons
1-1/3 cups sugar
1 gallon water
sprigs of fresh mint
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The recipe above appears in:
Groff's newly revised and illustrated
Country Goodness Cookbook is a virtual cornucopia of family recipes and
home-spun anecdotes. This 326 page soft-cover edition has seasonal
menus, common sense cooking, and microwave ideas. As an added bonus this
book is autographed by the author.
Betty Groffs Country Goodness Cookbook
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