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Garlic Nuts

  Preheat oven to 350°. Combine ingredients on cookie sheet and toast in oven for 10 to 15 minutes stirring occasionally, until lightly browned. Allow to cool, and store in covered container. Makes 2 cups. 2 cups blanched almonds, pecans, and/or walnut halves
2 tbsp. butter, melted
1 tsp. garlic salt

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The Harvest Table offers a delicious collection of Amish recipes plus a generous portion of new, mouth-watering, fresh vegetable dishes. A tasty selection of appetizers, soups, salads, casseroles, and main dishes plus delicious Amish breads, meat dishes, and desserts. A wonderful addition to any cookbook collection. 109 pages, 5-1/2" x 8-1/2", spiral bound, illustrated.

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Authentic Amish Cooking Recipes

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