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Broiled Grapefruit and Oranges with Brown Sugar

  Arrange fruit sections in individual plates, in a design, for instance every other one an orange. Sprinkle with brown sugar and garnish with cherries. Place under the broiler for approximately 3 minutes, or until sugar bubbles. Serve hot.

Microwave: Place the grapefruit and oranges on a serving plate. Microwave 2½ minutes until it is heated through.

Serves 4

2 cups grapefruit sections
2 cups orange sections

1/2 cup light brown sugar
Marachino cherries for garnish (optional)

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Betty Groffs newly revised and illustrated Country Goodness Cookbook is a virtual cornucopia of family recipes and home-spun anecdotes. This 326 page soft-cover edition has seasonal menus, common sense cooking, and microwave ideas. As an added bonus this book is autographed by the author.

Betty Groffs Country Goodness Cookbook $17.95. Add To Cart

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