The Breakfast Cocoa in this tin is made from a carefully
prepared blend of selected cocoa beans, with the excess cocoa
butter removed, but retaining all the natural strength and
flavor of the original cocoa beans. It is guaranteed to
comply with all requirements including the one which requires a
minimum of 22% Cocoa Butter, of the Federal Food, Drug, and
Cosmetic Act effective June 25, 1939, as amended. This
cocoa is recommended as a nourishing, wholesome food beverage.
is made at one of the country's first chocolate factories,
Wilbur's Chocolate Company, located in Lancaster County,
Pennsylvania, in the heart of the Pennsylvania Dutch Country.
Use Wilbur's Breakfast Cocoa to
make Hot Cocoa, Iced Cocoa Milk, and Cocoa Syrup. Each tin
contains 14 ounces of Unsweetened Dutch Processed Cocoa.
BREAKFAST COCOA in Tin
- Offered at $18.95 Add To Cart