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Christmas Relish

  Put peppers, onions and celery through grinder or blender. Let stand in hot water for 15 minutes. Then drain and mix rest of ingredients. Add all together and cook open kettle then put in hot jars and seal. Makes 4 quarts. 3 doz. green peppers, also some red
6 large onions
1 large bunch celery
8 cups white sugar
3 cups vinegar
2 tsp. mustard seed
3 tsp. salt

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All the favorites of the Belle Center Amish Community.  Over 600 of today's family favorites, and even some from Grandma's kitchen. All the usual sections are here. But what makes Give Us This Day Our Daily Bread special is the appetizers, large quantity recipes (for weddings, reunions, and other special occasions) and the children's recipe section. The tips, hints, and quotes section is filled with everyday kitchen secrets. Laminated cover - Spiral bound - 263 pages.

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