"If the Amish
make it, you'll find it at Amish Pleasures."
| Put peppers,
onions and celery through grinder or blender. Let stand in hot water for
15 minutes. Then drain and mix rest of ingredients. Add all together and
cook open kettle then put in hot jars and seal. Makes 4 quarts.
||3 doz. green
peppers, also some red
6 large onions
1 large bunch celery
8 cups white sugar
3 cups vinegar
2 tsp. mustard seed
3 tsp. salt
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